Not Valid for Submission
E67 is a non-specific and non-billable diagnosis code code, consider using a code with a higher level of specificity for a diagnosis of other hyperalimentation. The code is not specific and is NOT valid for the year 2022 for the submission of HIPAA-covered transactions. Category or Header define the heading of a category of codes that may be further subdivided by the use of 4th, 5th, 6th or 7th characters.
Specific Coding for Other hyperalimentation
Non-specific codes like E67 require more digits to indicate the appropriate level of specificity. Consider using any of the following ICD-10 codes with a higher level of specificity when coding for other hyperalimentation:
Tabular List of Diseases and Injuries
The Tabular List of Diseases and Injuries is a list of ICD-10 codes, organized "head to toe" into chapters and sections with coding notes and guidance for inclusions, exclusions, descriptions and more. The following references are applicable to the code E67:
Type 1 ExcludesType 1 Excludes
A type 1 excludes note is a pure excludes note. It means "NOT CODED HERE!" An Excludes1 note indicates that the code excluded should never be used at the same time as the code above the Excludes1 note. An Excludes1 is used when two conditions cannot occur together, such as a congenital form versus an acquired form of the same condition.
- PARENTERAL NUTRITION TOTAL-. the delivery of nutrients for assimilation and utilization by a patient whose sole source of nutrients is via solutions administered intravenously subcutaneously or by some other non alimentary route. the basic components of tpn solutions are protein hydrolysates or free amino acid mixtures monosaccharides and electrolytes. components are selected for their ability to reverse catabolism promote anabolism and build structural proteins.
Information for Patients
Food provides the energy and nutrients you need to be healthy. Nutrients include proteins, carbohydrates, fats, vitamins, minerals, and water.
Healthy eating is not hard. The key is to
- Eat a variety of foods, including vegetables, fruits, and whole-grain products
- Eat lean meats, poultry, fish, beans, and low-fat dairy products
- Drink lots of water
- Limit salt, sugar, alcohol, saturated fat, and trans fat in your diet
Saturated fats are usually fats that come from animals. Look for trans fat on the labels of processed foods, margarines, and shortenings.
Centers for Disease Control and Prevention
[Learn More in MedlinePlus]