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  6. 2024 ICD-10-CM Code E67
Version 2024
Non-Billable Code

2024 ICD-10-CM Diagnosis Code E67

Other hyperalimentation

ICD-10-CM Code:
E67
ICD-10 Code for:
Other hyperalimentation
Is Billable?
Not Valid for Submission
Code Navigator:

Code Classification

  • Endocrine, nutritional and metabolic diseases
    (E00–E89)
    • Overweight, obesity and other hyperalimentation
      (E65-E68)
      • Other hyperalimentation
        (E67)

E67 is a non-specific and non-billable diagnosis code code, consider using a code with a higher level of specificity for a diagnosis of other hyperalimentation. The code is not specific and is NOT valid for the year 2024 for the submission of HIPAA-covered transactions. Category or Header define the heading of a category of codes that may be further subdivided by the use of 4th, 5th, 6th or 7th characters.

Specific Coding Applicable to Other hyperalimentation

Non-specific codes like E67 require more digits to indicate the appropriate level of specificity. Consider using any of the following ICD-10-CM codes with a higher level of specificity when coding for other hyperalimentation:

  • Use E67.0 for Hypervitaminosis A - BILLABLE CODE

  • Use E67.1 for Hypercarotenemia - BILLABLE CODE

  • Use E67.2 for Megavitamin-B6 syndrome - BILLABLE CODE

  • Use E67.3 for Hypervitaminosis D - BILLABLE CODE

  • Use E67.8 for Other specified hyperalimentation - BILLABLE CODE

Tabular List of Diseases and Injuries

The following annotation back-references are applicable to this diagnosis code. The Tabular List of Diseases and Injuries is a list of ICD-10-CM codes, organized "head to toe" into chapters and sections with coding notes and guidance for inclusions, exclusions, descriptions and more.


Type 1 Excludes

Type 1 Excludes
A type 1 excludes note is a pure excludes note. It means "NOT CODED HERE!" An Excludes1 note indicates that the code excluded should never be used at the same time as the code above the Excludes1 note. An Excludes1 is used when two conditions cannot occur together, such as a congenital form versus an acquired form of the same condition.
  • hyperalimentation NOS R63.2
  • sequelae of hyperalimentation E68

Patient Education


Nutrition

Good nutrition is important in keeping people healthy throughout their lives - when they are babies, toddlers, children, adults, and then older adults. It can help people live longer and lower their risk of health problems like heart disease, type 2 diabetes, obesity, and more.

Good nutrition is about healthy eating. This means regularly choosing healthy foods and beverages. A healthy eating plan should give your body the energy and nutrients that you need every day. Nutrients include proteins, carbohydrates, fats, vitamins, minerals, and water. The plan should also take into account your preferences, cultural traditions, and budget.

Healthy eating does not mean that you have to follow a very strict diet or eat only a few specific types of food. It doesn't mean that you can never eat your favorite foods. You can eat a variety of foods, including less healthy favorites. But it's important not to eat too much of those foods or have them too often. You can balance those foods with healthier foods and regular physical activity.

The keys to a healthy eating plan include:

  • Eating a variety of foods, including vegetables, fruits, and whole-grain products
  • Eating lean meats, poultry, fish, beans, and low-fat dairy products
  • Getting enough fiber
  • Drinking lots of water
  • Limiting salt, added sugars, alcohol, and saturated fat
  • Making sure that you get enough nutrients, especially calcium, vitamin D, and potassium

Centers for Disease Control and Prevention


[Learn More in MedlinePlus]

Code History

  • FY 2024 - No Change, effective from 10/1/2023 through 9/30/2024
  • FY 2023 - No Change, effective from 10/1/2022 through 9/30/2023
  • FY 2022 - No Change, effective from 10/1/2021 through 9/30/2022
  • FY 2021 - No Change, effective from 10/1/2020 through 9/30/2021
  • FY 2020 - No Change, effective from 10/1/2019 through 9/30/2020
  • FY 2019 - No Change, effective from 10/1/2018 through 9/30/2019
  • FY 2018 - No Change, effective from 10/1/2017 through 9/30/2018
  • FY 2017 - No Change, effective from 10/1/2016 through 9/30/2017
  • FY 2016 - New Code, effective from 10/1/2015 through 9/30/2016. This was the first year ICD-10-CM was implemented into the HIPAA code set.