ICD-10-CM Tabular Index · Chapter 1 · FY 2027 B75

Trichinellosis (B75) ICD-10-CM

The B75 code range covers trichinellosis with 1 ICD-10-CM diagnosis codes. 1 of them are billable and valid for claim submission in fiscal year 2027, and the category headers group them but cannot themselves be billed.

✓ Built from the official CMS FY 2027 datasetEffective Oct 1, 2026 – Sep 30, 2027
1
Diagnosis Codes
1
Billable Codes
B75
Code Range
B65–B83
Parent Section

Includes

This note appears immediately under a three character code title to further define, or give examples of, the content of the category.

ICD-10-CM

Codes in the B75 Range 1 codes · 1 billable

1 of 1 shown
  • B75 Trichinellosis

Clinical Terms in This Code Range

Definitions from the National Library of Medicine for conditions coded in the B75 range.

Trichinellosis

An infection with TRICHINELLA. It is caused by eating raw or undercooked meat that is infected with larvae of nematode worms TRICHINELLA genus. All members of the TRICHINELLA genus can infect human in addition to TRICHINELLA SPIRALIS, the traditional etiological agent. It is distributed throughout much of the world and is re-emerging in some parts as a public health hazard and a food safety problem.

About the B75 Code Range

Trichinellosis is an infection caused by eating raw or undercooked meat containing Trichinella worm larvae.

Within helminthiases, a group of worm infections, B75 identifies trichinellosis. Trichinosis is another name for it.

Questions About This Page

How many billable codes are in the B75 range?

Of the 1 codes in this range, 1 are billable and valid for claim submission from October 1, 2026 through September 30, 2027. Category header codes group them but cannot be reported on claims.

What does the B75 range classify?

The range classifies trichinellosis. Each code links to its own reference page with billing status, MS-DRG grouping, coding notes, and clinical information.

Related References

Source: CMS FY 2027 ICD-10-CM Tabular List and order file, effective October 1, 2026 through September 30, 2027.