ICD-9 Diagnosis Code 692.5

Topical food dermatitis

Diagnosis Code 692.5

ICD-9: 692.5
Short Description: Topical food dermatitis
Long Description: Contact dermatitis and other eczema due to food in contact with skin
This is the 2014 version of the ICD-9-CM diagnosis code 692.5

Code Classification
  • Diseases of the skin and subcutaneous tissue (680–709)
    • Other inflammatory conditions of skin and subcutaneous tissue (690-698)
      • 692 Contact dermatitis and other eczema

Information for Medical Professionals

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The ICD-10 and ICD-9 GEMs are used to facilitate linking between the diagnosis codes in ICD-9-CM and the new ICD-10-CM code set. The GEMs are the raw material from which providers, health information vendors and payers can derive specific applied mappings to meet their needs.

Synonyms
  • Allergic contact dermatitis due to food in contact with the skin
  • Contact dermatitis - foods/plants
  • Contact dermatitis due to cereal
  • Contact dermatitis due to fish
  • Contact dermatitis due to flour
  • Contact dermatitis due to food in contact with skin
  • Contact dermatitis due to fruit
  • Contact dermatitis due to meat
  • Contact dermatitis due to milk
  • Egg contact dermatitis
  • Irritant contact dermatitis due to food in contact with the skin

Index of Diseases and Injuries
References found for the code 692.5 in the Index of Diseases and Injuries:

    • Allergy, allergic (reaction) 995.3
      • food (any) (ingested) 693.1
        • in contact with skin 692.5
    • Dermatitis (allergic) (contact) (occupational) (venenata) 692.9
      • due to
        • cereal (ingested) 693.1
          • contact with skin 692.5
        • coffee (ingested) 693.1
          • contact with skin 692.5
        • fish (ingested) 693.1
          • contact with skin 692.5
        • flour (ingested) 693.1
          • contact with skin 692.5
        • food (ingested) 693.1
          • in contact with skin 692.5
        • fruit (ingested) 693.1
          • contact with skin 692.5
        • internal agent 693.9
          • food (ingested) 693.1
            • in contact with skin 692.5
        • meat (ingested) 693.1
          • contact with skin 692.5
        • milk (ingested) 693.1
          • contact with skin 692.5

Information for Patients


Rashes

Also called: Dermatitis, Skin rash

A rash is an area of irritated or swollen skin. Many rashes are itchy, red, painful, and irritated. Some rashes can also lead to blisters or patches of raw skin. Rashes are a symptom of many different medical problems. Other causes include irritating substances and allergies. Certain genes can make people more likely to get rashes.

Contact dermatitis is a common type of rash. It causes redness, itching, and sometimes small bumps. You get the rash where you have touched an irritant, such as a chemical, or something you are allergic to, like poison ivy.

Some rashes develop right away. Others form over several days. Although most rashes clear up fairly quickly, others are long-lasting and need long-term treatment.

Because rashes can be caused by many different things, it's important to figure out what kind you have before you treat it. If it is a bad rash, if it does not go away, or if you have other symptoms, you should see your health care provider. Treatments may include moisturizers, lotions, baths, cortisone creams that relieve swelling, and antihistamines, which relieve itching.

  • "Hot Tub Rash" and "Swimmer's Ear" (Pseudomonas) (Centers for Disease Control and Prevention)
  • Contact dermatitis
  • Diaper rash
  • Hot tub folliculitis
  • Pityriasis rosea
  • Rash - child under 2 years
  • Rashes


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