Diagnosis Code E58
Information for Medical Professionals
The diagnosis code E58 is grouped in the following Diagnostic Related Group(s) (MS-DRG V34.0)
- 640 - MISCELLANEOUS DISORDERS OF NUTRITION, METABOLISM , FLUIDS AND ELECTROLYTES WITH MCC
- 641 - MISCELLANEOUS DISORDERS OF NUTRITION, METABOLISM , FLUIDS AND ELECTROLYTES WITHOUT MCC
Convert to ICD-9 General Equivalence Map
The ICD-10 and ICD-9 GEMs are used to facilitate linking between the diagnosis codes in ICD-9-CM and the new ICD-10-CM code set. The GEMs are the raw material from which providers, health information vendors and payers can derive specific applied mappings to meet their needs.
- 269.3 - Mineral deficiency NEC (approximate) Approximate Flag
The approximate flag is on, indicating that the relationship between the code in the source system and the code in the target system is an approximate equivalent.
- Calcium deficiency
- Dietary calcium deficiency
Index of Diseases and Injuries
References found for the code E58 in the Index of Diseases and Injuries:
- Type 1 Excludes Notes: Type 1 Excludes Notes
A type 1 Excludes note is a pure excludes note. It means “NOT CODED HERE!” An Excludes1 note indicates that the code excluded should never be used at the same time as the code above the Excludes1 note. An Excludes1 is used when two conditions cannot occur together, such as a congenital form versus an acquired form of the same condition.
- disorders of calcium metabolism (E83.5-)
- sequelae of calcium deficiency (E64.8)
Information for Patients
You have more calcium in your body than any other mineral. Calcium has many important jobs. The body stores more than 99 percent of its calcium in the bones and teeth to help make and keep them strong. The rest is throughout the body in blood, muscle and the fluid between cells. Your body needs calcium to help muscles and blood vessels contract and expand, to secrete hormones and enzymes and to send messages through the nervous system.
It is important to get plenty of calcium in the foods you eat. Foods rich in calcium include
- Dairy products such as milk, cheese, and yogurt
- Leafy, green vegetables
- Fish with soft bones that you eat, such as canned sardines and salmon
- Calcium-enriched foods such as breakfast cereals, fruit juices, soy and rice drinks, and tofu. Check the product labels.
The exact amount of calcium you need depends on your age and other factors. Growing children and teenagers need more calcium than young adults. Older women need plenty of calcium to prevent osteoporosis. People who do not eat enough high-calcium foods should take a calcium supplement.
NIH: National Institutes of Health Office of Dietary Supplements
- Calcium in diet (Medical Encyclopedia)
- Calcium supplements (Medical Encyclopedia)
- Calcium, vitamin D, and your bones (Medical Encyclopedia)
- Hypercalcemia (Medical Encyclopedia)
Food provides the energy and nutrients you need to be healthy. If you don't get enough nutrients -- including proteins, carbohydrates, fats, vitamins, and minerals - you may suffer from malnutrition.
Causes of malnutrition include:
- Lack of specific nutrients in your diet. Even the lack of one vitamin can lead to malnutrition.
- An unbalanced diet
- Certain medical problems, such as malabsorption syndromes and cancers
Symptoms may include fatigue, dizziness, and weight loss. Or, you may have no symptoms. To diagnose the cause of the problem, your doctor may do blood tests and a nutritional assessment. Treatment may include replacing the missing nutrients and treating the underlying cause.
- Beriberi (Medical Encyclopedia)
- Kwashiorkor (Medical Encyclopedia)
- Malnutrition (Medical Encyclopedia)
- Pellagra (Medical Encyclopedia)
- Pica (Medical Encyclopedia)
- Scurvy (Medical Encyclopedia)